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Chinese innovation rice crust cake rice crackers snack

Product Type: Fried Pastry
Processing Method: Hot processing
Ingredients: Glutinous rice, vegetable oil, salted duck egg yolk (duck egg yolk, edible salt) (≥15%), starch, edible salt, spicy crawfish seasoning powder (compound seasoning) (≥5%) chili powder. 
Allergen Information: This product contains egg products, crustacean products, soy, and wheat ingredients. The production line also processes food containing fish. 
Product Standard Number: GB 7099
Food Production License Number: SC11234

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Phone: +86-18268832257

Tel: +86-0571-88367732

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Add: Room 401-3,Building 3,Qianjiang Zheshang Venture Capital CenterXihu District,Hangzhou City,Zhejiang Province.

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